Sunday, May 13, 2012

Fried Catfish Nuggets

Fried Catfish Nuggets
catfish nuggets
yellow cornmeal
salt and pepper
Cajun seasoning
oil

In large Ziploc bag mix together dry ingredients; adding nuggets and shake until coated.
In large skillet heat oil; frying catfish until golden brown.
Tarter Sauce:
1 cup Mayo
2 tablespoons sweet pickle relish
1 tablespoon lemon juice

Mix all together.
I love to put hot sauce over my catfish and dip in the tarter sauce. It's amazing!

Be Sweet and Stay Sweet!

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