Saturday, March 10, 2012

Corn beef and Cabbage


Corn beef and Cabbage
Corn beef (I bought the pre-mixed)
1 head of cabbage, cut into 4th's
4 to 5 small red potatoes, cut into 4th's
2 cups water

Add all to crock-pot and cook on low for 8 hours.

You have to have cornbeef and cabbage for Saint Patrick's Day. It's the luck of the Irish week. Come back tomorrow for reuben sandwiches.

Be Sweet and Stay Sweet!

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