Thursday, April 26, 2012

Herb Biscuits

Herb Biscuits
1 can of biscuits
mixture of your favorite dried herbs
I used basil, oregano, chives, garlic salt (mix all together in a small bowl)
1 stick melted butter

Preheat oven to 400 degrees.
Tear your biscuit in half; then half it again. Repeat until all biscuits all into slices. Dip in butter, and place on cookie sheet. Sprinkle your herbs on top and bake as directed on biscuit can.
These are great with any meal, and so simple.

Be Sweet and Stay Sweet!

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